Since 1935, Choi Heong Yuen Bakery's unique charcoal-baked almond cakes have been the gold standard for souvenirs from Macau. Using only the highest quality natural ingredients and time-tested recipes, the bakery also boasts a wide range of homemade Chinese pastries, including moon cakes and walnut cookies, as well as phoenix egg rolls, beef jerky, peanut candies, and more.