A Culinary Journey

The Michelin-starred restaurant Pearl Dragon is helmed by Executive Chef Otto Wong, whose decades of culinary mastery fuse modern flair with timeless Cantonese tradition for an exquisite dining experience. 

Crafted from the finest seasonal ingredients, the dishes rooted in Cantonese culinary traditions and masterfully infused with Chaozhou essence. Expert tea masters elevate the journey with authentic kung fu tea rituals, weaving fragrant brews into the culinary tapestry.

Inspired by a dragon soaring through sea and clouds, this space exudes elegance with shimmering mother-of-pearl walls, intricately carved into dragon scales. A golden dragon dances across screens while the gilded cloud reliefs adorn the ceiling. Every detail at Pearl Dragon is a testament to masterful craftsmanship.

If food is a story, Gala tells a modern tale of celebration with intriguing flashbacks. The indoor garden balcony and semi-private dining area envelope guests in serenity, while the open kitchen showcases the culinary magic at work. With all-day service offering Chinese and Western cuisine in both à la carte and semi-buffet fashion, Gala enchants the taste buds and becomes the city's premier gathering place for discerning palates and vibrant social gatherings. 

From dawn to dusk, every meal is a joyful delight. Inspired by the aesthetics of Art Deco and the golden age of cinema, elegant geometric lines, sophisticated soft lighting and vibrant greenery create a stunning ambiance that tantalizes both the eye and palate.

Kiku specializes in exquisite Japanese cuisine with innovative, unexpected visuals that capture the rich, authentic flavors of the nation's seasons, using premium ingredients sourced from around the world.

Three open kitchens invite guests to watch Kiku's talented chefs perform, starting with fresh seafood at the sushi bar, top-quality Japanese beef and live seafood at the teppanyaki grill, as the robatayaki chef puts a richly delicious spin on seasonal foods – all served with extraordinary flair.

The Omakase Set Menu, Sushi Experiences Set Menu and Teppanyaki Experiences Set Menu allow guests to explore Japanese cuisine and spirits, pairing meals with award-winning ginjo, plum wine, Japanese whiskey and beer.